Dishwashers
Also called:
Dishwasher, Kitchen Steward, Utility Aide, Dish Room Worker
What they do:
Clean dishes, kitchen, food preparation equipment, or utensils.
On the job, you would:
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
- Place clean dishes, utensils, or cooking equipment in storage areas.
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Business
Transportation
- movement of people or goods by air, rail, sea, or road
|
|
Basic Skills
- keeping track of how well people and/or groups are doing in order to make improvements
Social
- changing what is done based on other people's actions
|
|
Hand and Finger Use
- hold or move items with your hands
- keep your arm or hand steady
Controlled Movement
- use your arms and/or legs together while sitting, standing, or lying down
|
People interested in this work like activities that include practical, hands-on problems and solutions.
They do well at jobs that need:
- Attention to Detail
- Cooperation
- Dependability
- Self Control
- Concern for Others
- Stress Tolerance
|
|
Examples of the technology used in this career will be available soon.
|
some high school or
high school diploma
usually needed
Get started on your career:
|
|
New job opportunities are very likely in the future.
$18,460
per year, on average
|
|
You might like a career in one of these industries:
|
