Certification: Certified Professional in Catering and Events (CPCE)

10440 Little Patuxent Parkway, Suite 300 Columbia, MD 21044

NACE is continuously developing CPCE to meet the needs of our dynamic industry and encourage professional development of industry professionals. Achievement of the CPCE designation demonstrates expertise in catering and events and is earned by taking a comprehensive examination that covers the core competencies of the industry.

More than two years of education or training after high school required?
No
More than two years of work experience required?
No
Oral or Written Exam Required?
Yes
Renewal Required?
Every 5 Year(s)
Renew through Continuing Educational Units(CEU)?
Yes
Renew through Re-Examination?
No
Renew through Continuing Professional Development(CPD)?
No
Does applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)?
No

Core

  1. The certification does not have a minimum education level or has an education level below a two-year Associates of Arts or Associates of Sciences degree and the certification does not have a minimum requirement for work experience or requires two or less years of work experience.
  2. The certification has an education level of an Associates of Arts or Associates of Sciences degree or higher, but has a work experience requirement of less than 2 years of work experience.
  3. The certification has a work experience requirement of more than 2 years but does not require a two-year Associates of Arts or Associates of Sciences degree.