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Food & Tobacco Roasting, Baking, & Drying Machine Operators & Tenders

Also called: Coffee Roaster, Machine Operator, Roaster, Roasterman

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What they do:
Operate or tend food or tobacco roasting, baking, or drying equipment, including hearth ovens, kiln driers, roasters, char kilns, and vacuum drying equipment.
On the job, you would:
  • Observe, feel, taste, or otherwise examine products during and after processing to ensure conformance to standards.
  • Set temperature and time controls, light ovens, burners, driers, or roasters, and start equipment, such as conveyors, cylinders, blowers, driers, or pumps.
  • Observe temperature, humidity, pressure gauges, and product samples and adjust controls, such as thermostats and valves, to maintain prescribed operating conditions for specific stages.


Manufactured or Agricultural Goods
  • manufacture and distribution of products
  • food production
Arts and Humanities
  • English language
Safety and Government
  • public safety and security


Basic Skills
  • keeping track of how well people and/or groups are doing in order to make improvements
  • listening to others, not interrupting, and asking good questions
Problem Solving
  • noticing a problem and figuring out the best way to solve it


Hand and Finger Use
  • keep your arm or hand steady
  • hold or move items with your hands
  • listen and understand what people say
  • communicate by speaking


People interested in this work like activities that include practical, hands-on problems and solutions.
They do well at jobs that need:
  • Dependability
  • Attention to Detail
  • Independence
  • Cooperation
  • Self Control
  • Initiative


You might use software like this on the job:

Spreadsheet software
  • Microsoft Excel Hot Technology
Electronic mail software
  • Email software
Data base user interface and query software
  • Data entry software Hot Technology


Education: (rated 2 of 5)
high school diploma/GED or
no high school diploma/GED
usually needed

Job Outlook

Below Average Outlook
New job opportunities are less likely in the future.
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See more details at O*NET OnLine about food and tobacco roasting, baking, and drying machine operators and tenders.